Wednesday, November 17, 2004

Updating online menus = evil

Part of my jack-of-all-trades job at 2go-Box is to update the online menus for our member restaurants. I'm doing Stool Pigeons right now.

Apparently, their baby back ribs are "cooked so slow the chef falls asleep".

Just thought I'd share that.

(God, doing menus makes me hungry...)

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